Daylight saving marked the beginning of another season of West Pittwater Fireshed dinners. The first dinner of the season is always a welcome event and the first community get together for the warmer half of the year.
Mila Day ‘mans’ the door
The October West Pittwater Fireshed dinner was a French affair with delicious food and a good turn-out of 60 adults and the park full of kids playing. A total of $644 was raised for the WPRFS.
First in Best Dressed…
Thanks go to the organisers and chefs Sandra and Louise and to their team of willing cooks, Andrew Cutler, Sally Guyatt, Anne Catherine, Bianca Spears and Jennifer Cook. Special thanks to our youngest cook, Mila Day for cooking a dessert and managing the door and to Vince Greck for the music and equipment….and let’s not forget the sweetest donation of all, the ice cream, courtesy of The Royal Motor Yacht Club.
A night under lights and stars
The next Fire Shed Dinner will be held at Lovett Bay on 2nd November. (see details here – book early to avoid disappointment)